Fairtrade is a global certification that is built on a partnership between producers, particularly those in developing countries, and the consumers who purchase their products.
This certification requires producers to meet environment, social and economic standards, including fair labour conditions and sustainable farming practises. It also guarantees that farmers receive a stable, fair price for their produce along with a premium that goes towards community projects.
In the coffee industry, Fairtrade certification guarantees that farmers are receiving a minimum price for their coffee beans, protecting them from market fluctuations and providing stability for their income.
By choosing Fairtrade coffee, you are helping to empower farmers, improving their living conditions and supporting long-term community growth.
Java Republic’s Commitment to Fairtrade
At Java Republic, we are proud to offer a range of Fairtrade and Organic products that not only deliver exceptional taste but also uphold ethical sourcing practices. We believe that great taste should never come at the expense of fairness, sustainability, or quality.
Fairtrade & Organic Coffee Blends
Rubia – A Bright & Balanced Coffee
Rubia is a Fairtrade and Organic-certified coffee that delivers a refined, well-balanced flavour profile. This blend is crafted from a combination of premium arabica beans sourced from Honduras (60%) and Peru (40%), both renowned for producing high-quality, specialty-grade coffee.
With a bright citric acidity, Rubia offers a refreshing and vibrant taste experience. Subtle notes of apricot and blackberry unfold with each sip, leading to a smooth and satisfying milk chocolate finish. The superior quality of this blend is reflected in its Specialty Coffee Association (SCA) scores: Honduras at 84.5 and Peru at 83.
Blue Earth – Rich & Indulgent
Blue Earth is one of our most popular blends, offering a rich and indulgent coffee experience. Like Rubia, it features a 60% Honduras and 40% Peru composition, ensuring a consistent and high-quality brew.
This blend is known for its bold yet balanced flavour, with enticing notes of roasted hazelnut, subtle hints of sweet raspberry, and a dark chocolate finish. The depth of flavours makes Blue Earth a go-to choice for coffee lovers seeking a smooth yet complex cup. With the same impressive SCA scores of 84.5 for Honduras and 83 for Peru, this blend is crafted for those who appreciate premium, ethically sourced coffee.
Both Rubia and Blue Earth are hand-roasted in our carbon-neutral roastery in Dublin 15, reinforcing our commitment to sustainability at every stage of production.
Fairtrade Hot Chocolate – A Pure, Velvety Delight
Beyond coffee, our dedication to ethical sourcing extends to our luxurious Fairtrade Hot Chocolate. Made with 35% pure cocoa powder, our hot chocolate is a rich and velvety drink designed for true chocolate lovers. Unlike many commercial hot chocolate mixes that contain less than 20% cocoa solids, our recipe prioritizes pure, high quality cocoa, ensuring a more authentic and indulgent taste experience.
Each sip delivers a deep, chocolatey richness with a smooth texture, perfect for those who appreciate the difference that real cocoa makes. By choosing Java Republic’s Fairtrade Hot Chocolate, you are not only treating yourself to a superior drink but also supporting ethical cocoa farming and fair wages for producers.
Sustainability at the Heart of Java Republic
Every product in our Fairtrade range is crafted with care – not just for flavour but for people and the planet.
From sourcing premium organic beans to roasting in our carbon-neutral facility, Java Republic is dedicated to ethical and sustainable practices. Whether you’re enjoying a cup of our expertly blended coffee or a mug of hot chocolate, you can feel good knowing that your choice supports fair wages, environmental responsibility, and a better future for farmers worldwide.
How to Brew the Perfect Cup of Fairtrade Coffee
We asked our Quality Team for their top recommendations on how to prepare and best enjoy our fairtrade coffees at home.
Aisling Alexander, one of our Quality Consultants, shares her personal preference and brewing tips to help you get the most out of our Rubia blend.
“I love having Rubia as a small black Americano to fully appreciate its rich aromas and flavours. This Fairtrade coffee, sourced from Honduras and Peru, offers a beautifully balanced cup with notes of apricot, blackberry, and a smooth milk chocolate finish.”
Brewing Rubia: Espresso for Bright and Complex Flavours
If you love bright, nuanced flavours, preparing Rubia as an espresso is the perfect choice. The espresso method enhances its fruity and chocolatey notes for a vibrant and well-rounded experience.
Grind Size: Fine
Ratio for Double Espresso: 19g of coffee to 60ml of water
Extraction Time: 27-30 seconds
Expert Tips for the Best Espresso:
- Lighter roasts, like Rubia, require a finer grind than darker roasts to help extract the flavours.
- Even Tamping Matters: Tamp your coffee grounds evenly to achieve consistent water flow and optimal extraction.
Happy brewing! ☕
Supporting Fairtrade: What You Can Do
Celebrate Fairtrade Fortnight All Month Long with Fairbruary!
Fairtrade Ireland has extended its annual Fairtrade Fortnight campaign to the entire month of Fairbruary – a month-long celebration dedicated to raising awareness and increasing support for Fairtrade products.
Throughout February, consumers, businesses, and communities are encouraged to make small but impactful choices by opting for ethically sourced coffee, chocolate, and other Fairtrade-certified goods. By making the switch, you are directly supporting farmers and workers in developing countries, ensuring they receive fair wages, better working conditions, and a more sustainable future.
By choosing Java Republic’s Fairtrade-certified coffee this month, you’re helping to create a fairer, more sustainable world – one cup at a time. Ready to make the switch? Try Blue Earth or Rubia today, shop now!
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